We now have an updated bistro menu which is available from our beer garden.

The main menu for bistro runs;

Monday to Saturday 11.30am - 2:30pm & 5:30pm - 9pm.

Sunday 11:30am - 9pm.

Bar snacks are available from 2.30pm-5.30pm




Garlic Bread
Toasted french baguette with lashings of double shipped garlic and herb butter

Add Cheese $2.00
Add Bacon $2.00
Add Both $2.90
Calamari (GF)
Lime and chilli dusted, flash fried calamari served on crispy Asian noodle salad, aioli dipping sauce and organic lime cheeks

Entree Size $16.50
Main Size $19.90
Wood Fired PIzza Bread starters
(8 slices all have mozzarella) Cheesy garlic and chive Sweet chilli and sour cream swirl Basil pesto, sundried tomato and parmesan All available Gluten Free

Light Meals & Salads


1/2 kilo Chicken Wings

1 kilo Chicken Wings
BBQ chilli plum or Classic crispy served with homemade ranch dipping sauce



Pulled Pork Nachos
Slow cooked succulent pork, surrounded by corn chips, topped with cheese, salsa, guacamole, sour cream and jalapenos.

Caesar Salad with a twist
Baby cos lettuce, maple roasted bacon rashers, garlic croutons, shaved parmesan, anchovies and poached egg drizzled with creamy ranch dressing

Add Chicken $2.00


Coconut Crumbed Prawn Salad
Coconut crumbed prawn, tomato, cucumber, spanish onion and lychee salad finished with tropical north Queensland mango and sweet chilli dressing

Seaview Greek Salad (GF)
Salad leaves, tomato, cucumber, red capsicum, spanish onion and kalamata olives, dressed with balsamic and olive oil and creamy feta

Add Chicken $2.00



Beer Battered or Crumbed Fish
Served with chips and fresh garden salad, tartare sauce and lemon wedges See server for today’s fish

Wood Fire Pizza


All pizzas available in Gluten Free  
The Classic Margherita
Garlic roasted roma tomatoes on an italian napoli and mozzarella base, finished with fresh basil
Castle Hill
Roast chicken, garlic & rosemary kipfler potatoes, crispy bacon, caramelised onion on rich tomato base, topped with sour cream and chives
Ultimate Vego Antipasto
A trio of delicious cheeses (mozzarella, feta and parmesan), roast capsicum, olives, roma tomatoes, button mushrooms, onion and baby spinach
Smoked ham, pineapple and caramelised onion, in rich tomato base, and loads of mozzarella cheese
Mexicana El Grande
Ground chilli beef packed full of mexican flavours, finished with ice berg lettuce,tomato salsa, sour cream guacamole, jalapenos and corn chips
Meat Lovers
Hungarian salami, peperoni, crispy bacon, tender strips of roast beef, onion and garlic finished with a smoky bbq swirl
Pesto Chicken & Bacon
Oven roasted chicken, crispy bacon rashers, red onion, garlic and parsley finished with a pesto aioli and a sprinkle of parmesan cheese
Little Piggy
Hickory smoked bbq pulled pork, gooey mozzarella cheese, spanish onion, a light sprinkle of chilli flakes, served with creamy coleslaw
Reef and Beef
Garlic prawns and slow roast beef sliced over baby spinach, cherry tomatoes, spanish onion and roast capsicum, finished with a drizzle of citrus hollandaise

From the Grill


All steaks are served with chips and salad or idaho potato and salad & choice of sauce  
 200gm Angus Rump  $18.90
 300gm Angus Rump $23.90
 400gm Angus Rump  $29.95
 300gm Porterhouse $29.90
 200gm Eye Fillet  $31.90
 200gm Eye Fillet Mignon  $32.90
 400gm T-Bone  $32.90
 300gm Rib Fillet  $33.90

Seaview's Signature Steak


Wagyu Rump 300gm  $36.90
Steak Toppers
Creamy garlic pan fried prawns
Flash fried calamari
Moreton bay bug in garlic cream sauce
Seaview Seafood Stunner
Bug, prawns, calamari and mussels in creamy garlic white wine sauce

Oyster Bar


Natural (GF)  
1/2 Dozen $14.00
Dozen $22.00
Thai Inspired Oysters  (GF)
Natural oysters served in the shell, with a mild chilli, lime, coriander and soy vinaigrette

1/2 Dozen $15.00
Dozen $24.00
Rockafella Oysters
Oysters baked in half shell with a creamy garlic and spinach sauce finished with parmesan and herb crust
1/2 Dozen $16.00
Dozen $25.00
Classic Kilpatrick
Oysters baked in half shell with bacon and worcestershire and bbq sauce

1/2 Dozen $17.00
Dozen $26.00

Gourmet Burger Range


All burgers served on a toasted Turkish bun with chunky cut fries and beer battered onion rings  

Veggie Burger
Roast field mushrooms, tomato, lettuce, cheese, beetroot, spanish onion, and pesto aioli


The Big Brekky Burger
Bacon, egg, beef patty, onion, tomato, mushrooms and hash brown, finished with hollandaise and bbq sauce, served with golden hash browns

The Aussie Burger
150gm rib fillet steak, lettuce, tomato, cheese, beetroot, tomato, caramelised onion, bbq and aioli sauce


Pulled Pork Burger
Succulent slow braised bbq hickory pork, creamy coleslaw, and a green apple & onion chilli jam

Crumbed Chicken Burger
Panko crumbed chicken breast fillet, lettuce, tomato avocado and onion drizzled with a garlic mayo


Beer Battered Fish Burger
Lettuce, tomato, onion, cheese and tartare sauce

South of the Border Burger
Corn chips, beef patty, lettuce, tomato, guacamole, salsa, sour cream and jalapenos


Main Meals


Vegetarian Fettuccine
Marinated mediterranean vegetables tossed through chilli and roast tomato sauce, kalamata olives, crumbled feta and a dollop of basil pesto

Add Chicken $3.00
Add Prawns $5.00

Seafood Linguini
Prawns, salmon, calamari, barra, NZ green lip mussels and bug, sautéed in a lemon garlic and white wine reduction, finished with a chilli tomato confit
Potato gnocchi, chicken, bacon and mixed roast creamy mushrooms, tossed through sage butter finished with a handful of baby garden peas and freshly shaved parmesan
Atlantic Salmon
Crispy skin Atlantic salmon fillet, prawn, sweet corn and chive arancini balls, set on a harissa sauce, fresh avocado, tomato and lime salsa
Fish of the Day
See special board for daily creation
Pork Ribs
Texas style sticky pork ribs, served with creamy coleslaw, charred corn cobs, crispy pork crackle, idaho potato with sour cream and chives.
Lamb Shank
Slow braised lamb shank, sweet potato whip, fried baby peas and bacon, parsnip crisps and a red wine jus
Chicken Parmigiana
Panko and herb crumbed chicken breast schnitzel, topped with Seaview napoli sauce, champagne ham, mozzarella and parmesan cheese, garden salad and fries
Seaview Schnitzel
Crumbed breast, rich napoli sauce, topped with crispy bacon rashers, guacamole and mozzarella, chips and salad
Vegan Pumpkin, Chickpea and Coconut Curry
Served with steamed jasmine rice and garlic malaysian roti bread
Hot and Cold Seafood Platter
A platter of the finest seafood to enjoy and share with natural and kilpatrick oysters, fresh red spot prawns, marinated nz mussels, lime and chilli dusted calamari, beer battered flathead and moreton bay bugs.
Served with crusty garlic bread, fresh lemon wedges, cocktail and tartare sauce
Platter for One $38.00
Platter for Two $52.00


Rosemary and sea salt fries
Steamed seasonal veg $5.50
Buttered corn cobs
Garden salad (GF)
Onion Rings
Idaho potato
Sweet potato mash


Creamy Mushroom, Peppercorn, Gravy, Dianne, Creamy Garlic, Aioli, Garlic Herb butter, Chilli Tomato & Jus (GF)  $2.00

Kids Meals


All kids meals include free ice cream  
Fish & Chips  $9.90
Cheese burger and fries  $9.90
Spaghetti and meatballs $9.90
Steak and Chips
Ham & Pineapple Pizza
Chicken Tenders and Chips
Kids meals with chips may be substituted for vegetables